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Raymond Delucci

Raymond's entire life revolves around food (we're not kidding, he's a professional chef.) Growing up, he always knew he wanted to change the world, one plate at a time. He now has a Bachelor's Degree in Food Business Management and shares his love of food with the world by running a blog and podcast, Line Cook Thoughts, that focus on the food industry! But Raymond's not done yet. He here's to share all of his favorite finds that changed his life (for better or worse) with you!